RECIPES OF DISHES FROM THE PHOTO GUEST CHAT FORUM 

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Soup - cream with spinach and female quail eggs

 

 

 

     
  Spinach
Milk
Onion fried
Bouillon a cube chicken
Water
Sour cream
Salt, pepper black
Egg female quail
Garlic
125
100
30
3
90
20
2
10
7

Spinach to put in milk, to add water, an onion, spices, garlic crushed. To finish with boiling and to cook 2-4 minutes, to punch in a blender, to finish with boiling. To submit in a soup plate, on the middle to draw sour cream a direct line, from the right and at the left to lay out the egg cut on two part.

 
 

 

 

 

     

 

 

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